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You are here: Home / Recipes / How to Make Sheet Pan S’mores

How to Make Sheet Pan S’mores

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August 9, 2019 by cindy 2 Comments

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It’s no secret that I love S’mores. The combination of chocolate, marshmallow, and graham crackers is just heavenly. Unlike many people, I don’t see S’mores as a seasonal food only eaten in summer or fall, I’m looking at you DQ S’mores Blizzard! I like S’mores all year long. Recently I saw a picture on Facebook of S’mores on a cookie sheet. I knew I needed to try it so I created Sheet Pan S’mores for our family July 4th celebration.

Enjoy the ooey gooey deliciousness of s'mores indoors all year long with sheet pan s'mores!
Enjoy the ooey gooey deliciousness of s’mores indoors all year long with sheet pan s’mores!

Sheet Pan S’mores are best when they are warm and gooey so I pre-baked the crust at home and then I assembled the other ingredients after our cookout-eat in, it’s too hot to eat outside in Florida in July. When everyone was ready for something sweet, I popped the pan into the oven and in just a few minutes we were enjoying the ooey gooey deliciousness. It was so good I didn’t get any picture of individual pieces, they got eaten so fast!

sheet pan s'mores
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Sheet Pan S’mores
Prep Time
10 mins
Cook Time
20 mins
 

Enjoy the ooey gooey deliciousness of s'mores indoors all year long with sheet pan s'mores!

Course: Dessert
Cuisine: American
Keyword: marshmallow, s’mores
Servings: 12
Author: cindy
Ingredients
  • 1 8oz crescent roll dough
  • 6 graham crackers full sheets
  • 6 Hershey chocolate bars
  • 1 bag marshmallows full size
Instructions
  1. Cover your cookie sheet with parchment paper.

  2. Preheat oven to 400°F.

  3. Lay the crescent roll dough out on the parchment paper, carefully stretching it.

  4. Place the graham crackers in a food processor. Crush into crumbs.

  5. Sprinkle half of the crumbs over the dough.

  6. Bake the dough for 12-15 minutes, until golden brown.

  7. Remove from the oven.

  8. Place the chocolate bars on the dough in a single layer.

  9. Line up the marshmallows on top of the chocolate.

  10. Sprinkle the rest of the graham cracker crumbs over the top of the marshmallows.

  11. Return to the oven and bake and additional 8-10 minutes. Watch carefully, as soon as the marshmallows start to puff up and get brown on top, remove them from the oven.

  12. Serve warm.

If you love S’mores as much as I do, check out my other S’mores recipe!

  • S’mores Lasagna Overnight Refrigerated Treat
  • Candy Cane S’mores Bars
  • S’mores Dip
  • S’mores Cones
  • S’mores Cups
  • S’mores Bars
  • S’mores Chocolate Chip Cookies
Enjoy the ooey gooey deliciousness of s'mores indoors all year long with sheet pan s'mores!

I hope you enjoy this recipe and all of the easy recipes I share here on The Mom Maven. Please share them on your social networks. I just ask that you not copy and share the entire recipe with photos. Please use the sharing buttons below and share the link to this post. Thanks!

Filed Under: Featured, Recipes Tagged With: chocolate, easy recipe, marshmallow, s'mores

About cindy

I'm Cindy aka TheMomMaven. I'm a happily married empty nester living in Tampa Bay. I love all things Disney and I blog about easy recipes, family travel, family entertainement as well as product reviews and giveaways.

Comments

  1. cindy says

    November 7, 2019 at 11:15 am

    awesome! Thank you for hosting!!

    Reply

Trackbacks

  1. Tasty Tuesdays: Favorite Recipes from August's Parties | Creative K Kids says:
    November 5, 2019 at 8:04 am

    […] How to Make Sheet Pan S’mores from Mom Maven received the most views from August 13th’s party. […]

    Reply

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This policy is valid from 02 April 2009. This blog is a personal blog written and edited by me. For questions about this blog, please contact info@themommaven.com. This blog accepts forms of cash advertising, sponsorship, paid insertions or other forms of compensation. The owner(s) of this blog is compensated to provide opinion on products, services, websites and various other topics. Even though the owner(s) of this blog receives compensation for our posts or advertisements, we always give our honest opinions, findings, beliefs, or experiences on those topics or products. The views and opinions expressed on this blog are purely the bloggers' own. Any product claim, statistic, quote or other representation about a product or service should be verified with the manufacturer, provider or party in question. This blog does contain content which might present a conflict of interest. This content will always be identified. To get your own policy, go to http://www.disclosurepolicy.org

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