Since May, every time we visit PDQ I get the Apple Slices with Toffee Dip instead of French Fries, look at that I am trading fries for fruit (yay me!). Anyway, some days I am craving Toffee Dip but we aren’t going to PDQ so I needed to find a solution. After scouring the interwebs I found a recipe, made it and I deem it a Copycat PDQ Toffee Dip!

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Copycat PDQ Toffee Dip

I love the Apple Slices and Toffee Dip from PDQ so I had to find a way to make that delicious dip at home.

Course Appetizer

Cuisine American

Prep Time 5 minutes minutes

Total Time 5 minutes minutes

Servings 8 oz of dip

Author Cindy Schultz

Ingredients

• 8 oz cream cheese softened
• 3/4 cup brown sugar
• 4-6 oz toffee bits
• 1 tsp vanilla extract

Instructions

• In a bowl mix together the cream cheese, brown sugar and vanilla until blended well.
• Add the toffee bits and mix until they are well incorporated. Use as much or as little toffee as you would like. I felt 6 oz was a bit much and I will add a little less next time I make this dip.
• Refrigerate in a sealed container for up to 5 days.

Check out this @PDQFreshFood Copycat Toffee Dip recipe!
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If you are already addicted to this dip, enjoy making it at home. If you haven’t tried it, go ahead, give it a try. I like this even more than caramel on my apples <gasp>! Apple season is right around the corner so make sure you Pin and Yum this recipe so you will know where it is when you need it. I hope you enjoy this recipe and all of the easy recipes I share here on The Mom Maven. I hope you share them on your social networks. I just ask that you not copy and share the entire recipe with photos. Please use the sharing buttons below and share the link to this post. Thanks!

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