Go Back
Easy Chocolate Chip Cookie Cheesecake Recipe

Chocolate Chip Cookie Cheesecake

This recipe is a combination of two favorites, cheesecake and chocolate chip cookies!
Course Dessert
Cuisine American
Prep Time 4 hours 10 minutes
Cook Time 40 minutes
Total Time 4 hours 50 minutes
Servings 12 slices
Author Cindy


  • 1/2 cup sugar
  • 1/2 tsp vanilla
  • 2 eggs
  • 2 pkg 8-oz cream cheese softened
  • 1 store-bought graham cracker pie crust
  • 1 pkg refrigerated chocolate chip cookie dough


  1. Preheat the oven to 350°
  2. Place 6-8 round teaspoonfuls of cookie dough in a circle around the pie crust
  3. In a large bowl beat the cream cheese, sugar and vanilla with an electric mixer until well blended.
  4. Add eggs
  5. Mix until just blended
  6. Pour the cream cheese mixture into the pie plate, covering the dough balls.
  7. Make 13 more small cookie dough balls and set 12 of them around the outside edge on top of the cheesecake and one in the center.
  8. Bake 40 minutes or until the center is almost set.
  9. Cool completely.
  10. Refrigerate at least 4 hours.
  11. Store leftover cheesecake in the refrigerator.