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Corn and Feta Salad
Looking for an easy and delicious summer corn salad? This Corn and Feta salad recipe is a great addition to your meal.
Prep Time 15 minutes
Cook Time 8 minutes
Total Time 23 minutes
Servings 4 servings
Author Cindy Schultz
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10
oz
Corn
fresh or frozen
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2
TBS
Butter
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1
cup
Feta Cheese Crumbles
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1
TBS
fresh dill
finely chopped
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2
TBS
Italian Dressing
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Place the butter in a skillet over medium heat and allow it to melt.
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Add the corn and cook it in the butter for 5-7 minutes, stirring occasionally.
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Remove from heat.
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Place corn in the serving bowl and allow to cool.
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Once the corn is cooled, stir in the Feta, Dill and Italian Dressing.
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Serve