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Spicy Dry Rub Recipe

Spicy Dry Rub Recipe for Chicken or Pork

This spicy dry rub recipe, which is made with pantry staples, adds flavor and some zing to your chicken or pork.

Course Entree
Cuisine American
Keyword air fryer, baked chicken, chicken, dry rub, grilling, pork
Prep Time 5 minutes
Total Time 5 minutes
Author cindy

Ingredients

  • 1/2 cup brown sugar
  • 1/2 tsp black pepper
  • 1/2 TBS cayenne pepper
  • 1/2 TBS chili powder
  • 1/2 tsp ground coriander
  • 1/4 cup garlic powder
  • 1/4 cup kosher salt
  • 1/4 cup paprika

Instructions

  1. Mix spices together.

  2. Store in an air tight container.

  3. Rub spice mix on one or both sides of meat before cooking.