Chocolate Peanut Butter Ritz Cracker Cookies are super simple to make and a perfect sweet and salty treat for the whole family.
Line a cookie sheet with wax paper and set aside.
Spread peanut butter on 24 Ritz Crackers.
Place a second Ritz Cracker on top of the peanut butter creating a sandwich cookie.
Melt the milk chocolate in a large glass measuring cup in the microwave following the directions on the bag.
Using tongs, dip each sandwich cookie into the milk chocolate, making sure the cookie is completely covered.
Lay the chocolate covered sandwich cookies on the wax paper, do not let the cookies touch.
When the tray is full, decorate with additional melted chocolate and/or sprinkles.
Place the tray of cookies in the freezer for 15 minutes.
When the chocolate has hardened place the cookies in an air tight container in the refrigerator until time to serve.