slow cooker creamed corn Archives - The Mom Maven https://themommaven.com/tag/slow-cooker-creamed-corn/ Tales, Tastes & Travels Thu, 11 Jan 2018 23:14:05 +0000 en-US hourly 1 https://wordpress.org/?v=6.4.7 https://themommaven.com/wp-content/uploads/2020/02/cropped-favicon-512-compressed-32x32.jpg slow cooker creamed corn Archives - The Mom Maven https://themommaven.com/tag/slow-cooker-creamed-corn/ 32 32 Slow Cooker Herbed Creamed Corn https://themommaven.com/slow-cooker-herbed-creamed-corn/ https://themommaven.com/slow-cooker-herbed-creamed-corn/#comments Fri, 23 Dec 2016 11:00:01 +0000 http://themommaven.com/?p=52568 This easy Slow Cooker Herbed Creamed Corn makes any meal special.

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]]> You may remember back in November I was testing creamed corn recipes for our Thanksgiving dinner. I had shared with you the Smooth and Creamy Crockpot Creamed Corn recipe. We enjoyed that recipe but we were looking for a little more for our Thanksgiving celebration. In my search I found this Slow Cooker Ricotta Rosemary Creamed Corn recipe which sounded pretty good, but needed some tweaking to suit my tastes. From that recipe I created my Slow Cooker Herbed Creamed Corn that I am sharing with you today.

This dish is super easy to make and it tastes delicious! It has a nice balance of corn and herbs and was a nice addition to our Thanksgiving meal. Everyone enjoyed this new side dish and I am sure I will make it again. I hope you like it as well.

This easy Slow Cooker Herbed Creamed Corn makes any meal special.

This easy Slow Cooker Herbed Cream Corn makes any meal special.
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Slow Cooker Herbed Creamed Corn

This easy Slow Cooker Herbed Cream Corn makes any meal special.
Course Side Dish
Cuisine American
Prep Time 5 minutes
Cook Time 3 hours
Total Time 3 hours 5 minutes
Servings 12 servings
Author Cindy Schultz

Ingredients

  • 32 oz Frozen loose Corn
  • 1/2 cup Heavy Cream
  • 4 oz Cream Cheese cubed
  • 1 cup Ricotta Cheese
  • 1 TBS Flour
  • 1 TBS Sugar
  • 1 tsp Sea Salt
  • 1/2 tsp Garlic Powder
  • 1/4 tsp Onion Powder
  • 1/4 tsp Black Pepper
  • 1/4 tsp Rosemary
  • 1/4 tsp Thyme
  • 2 TBS Butter cubed

Instructions

  • Spray the inside of the slow cooker with non-stick spray.
  • Place all ingredients in slow cooker.
  • Mix well with a wooden spoon.
  • Cook 5-6 hours on low, 3-4 hours on high stirring occasionally.
  • Stir well before serving.

As you can see, it is basically a dump recipe. It calls for basic herbs and spices that you will find in most pantries. You probably just need to pick up some ricotta and some cream cheese and you are ready to make this tasty side dish. I hope you enjoy all of the easy recipes I share here on The Mom Maven. Please share them on your social networks. I just ask that you not copy and share the entire recipe with photos. Please use the sharing buttons below and share the link to this page. Thanks!
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]]> https://themommaven.com/slow-cooker-herbed-creamed-corn/feed/ 1 Smooth and Creamy Crockpot Creamed Corn https://themommaven.com/crockpot-creamed-corn/ https://themommaven.com/crockpot-creamed-corn/#comments Fri, 18 Nov 2016 11:00:19 +0000 http://themommaven.com/?p=52394 Smooth and Creamy Crockpot Creamed Corn is an easy dump recipe you can make in just 3 hours!

The post Smooth and Creamy Crockpot Creamed Corn appeared first on The Mom Maven.

]]> As a kid I was introduced to creamed corn at a friend’s house. I am a corn lover anyway so a new, creamier way to eat corn excited me. Upon returning home I told my mom about my new found favorite side dish. She agreed to get some. A few night’s later my mom served us canned cream corn, much to my father’s disdain. You see, my dad connected creamed corn with his appendicitis. Actually, not creamed corn but corn chowder but he said they were all the same. On the night of his appendicitis attack he had eaten corn chowder. Of course, the food and the medical issue were in no way connected but, in my father’s mind they were. Mom didn’t serve us creamed corn very often because none of us wanted to hear dad re-tell his story.

I do remember the one thing I didn’t like about some creamed corn was that is was mostly pulverized corn, which made the dish mushy. While I was looking for some new corn recipes on Pinterest I was happy to see a lot of recipes using whole kernels not pulverized corn. I created this smooth and creamy crockpot creamed corn recipe based on several similar recipes I found in my search.

Smooth and Creamy Crockpot Creamed Corn is an easy dump recipe you can make in just 3 hours!

I made this recipe to go with pork chops the other night and it was easy to make, it’s a dump recipe. It was smooth and creamy too. If you are looking for an easy updated creamed corn recipe, look no further, you’ve found it.

Smooth and Creamy Crockpot Creamed Corn is an easy dump recipe you can make in just 3 hours!
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Smooth and Creamy Crockpot Creamed Corn

Smooth and Creamy Crockpot Creamed Corn is an easy dump recipe you can make in just 3 hours!
Course Side Dish
Cuisine American
Prep Time 5 minutes
Cook Time 3 hours
Total Time 3 hours 5 minutes
Servings 8 -10 servings
Author Cindy Schultz

Ingredients

  • 36 oz frozen loose corn
  • 8 oz cream cheese
  • 1 stick butter
  • 1/2 cup milk
  • 1/2 tsp pepper
  • 1 tsp salt
  • 1 TBS sugar

Instructions

  • Place all ingredients in the crockpot.
  • Cover.
  • Cook on high for 3 hours., stirring once each hour.

 

Smooth and Creamy Crockpot Creamed Corn is an easy dump recipe you can make in just 3 hours!

I might make this for Thanksgiving since I was told to bring a corn dish. I hope you enjoy all of the easy recipes I share here on The Mom Maven. Please share them on your social networks. I just ask that you not copy and share the entire recipe with photos. Please use the sharing buttons below and share the link to this page. Thanks!

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