Like all food served at SeaWorld, each item at the Seven Seas Food Festival reflects the park’s commitment to sustainable foods and farming. Beyond delicious flavors, guests will discover dishes that are crafted with organic ingredients, cage-free eggs, regional produce and sustainable seafood.

Seven Seas Food Festival Menu Highlights

Two all-new culinary markets join last year’s popular booths, offering more sample-sized dishes from around the world. A selection of menu highlights include:

• NEW German Market- Weiner Schnitzel Slider
• NEW All-American Market – Nathan’s® Chicago, New York, and Coney Island Hot Dog Sliders
• Asian Market- Peking Duck Lo Mein with Fresh Oriental Vegetables
• Mexican Market- Braised Chicken Adobo with Mole Sauce, Cheese and Mexican Rice
• Caribbean Market- Cinnamon Slow Roasted Pork Belly with Sweet Plantain Mash
• Florida Market- NEW Wild Boar Smoked Cheddar Sausage
• Mediterranean Market- Sea Scallops Provençal with Wild Mushroom Risotto
• North Atlantic Market- New England Lobster Roll
• Pacific Coast Market- Braised Pork Cheeks with Savory Apple Polenta
• Brazilian Market- Brazilian Churrasco with Chimichurri & Garbanzo Frito
• Polynesian Island Market- NEW Pineapple Tofu Poke Bowl
• Gulf Coast Market- Southern Creamy Cheese Grits with a Blackened Shrimp

Seasonal flavors will also take the stage during Seven Seas. From February 17 to March 25, specialty barbeque items will be available featuring the park’s famous short rib, brisket, and chicken. New flavors will join the festival beginning March 31.

To accompany all of the savory and sweet samples sprinkled throughout the park, guests can choose from 70 beers and 50 wines to pair with the specialty food items. Five new beverage and brew huts stationed throughout the park will provide ample opportunities for guests to indulge during the festival. A complete menu of the Seven Seas Food Festival dishes and drinks can be found online at SeaWorldOrlando.com/SevenSeas.

Guest can make their tasting adventure a breeze when they purchase a Seven Seas Sampling Lanyard. With 5, 8 or 15 item Sampling Lanyards, they can choose an assortment of flavors from the festival’s extensive food, beer, and wine line-up to fill their day.

SeaWorld’s Seven Seas Food Festival begins at select markets around the park at 11:00 A. M. with all locations in full operation by 12:00 P. M. every Saturday and Sunday, Feb. 17 – April 15.

Like all special events at SeaWorld, the Seven Seas Food Festival is included with park admission – including the festival’s concerts and performances at Bayside Stadium. Featured performers will be announced soon.

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Seven Seas Food Festival Headline Entertainment:

While new flavors will tempt guests’ taste buds throughout the park, live entertainment will have everyone dancing, singing and laughing along to some of their favorite artists. The Seven Seas Food Festival brings 14 live acts to SeaWorld Orlando’s Bayside Stadium.

Lynyrd Skynyrd (February 11)
Lee Brice (February 18)
Bill Engvall (Feb 25)
Styx (March 4)
Justin Moore (March 11)
ZZ Top (March 18)
Phillip Phillips (March 25)
Coming Soon (April 1)
Village People (April 8)
Commodores (April 15)
Oscar D’León (April 22)
Olga Tanon (April 29)
Grupo Mania (May 6)
Coming Soon (May 13)

Seven Seas Food Festival Coastal Cuisine:

Complete with 11 new global markets, guests will set sail on a taste adventure as they discover more than 60 unique Asian, Latin, European, Polynesian and North Atlantic dishes throughout the park. A wide of array of wine, specialty cocktails and over 55 local and international craft brews will be featured exclusively during the Festival as well. A selection of menu highlights include:

Asian Market– Peking Duck Lo Mein with Fresh Oriental Vegetables
Korean Market– Bingsu Salted Vanilla Ice Cream topped with Caramel Popcorn
Mexican Market– Braised Chicken Adobo with Mole Sauce
Caribbean Market– Cinnamon Slow Roasted Pork Belly with Sweet Plantain Mash
Florida Market– Fried Kataifi Orange drizzled with Local Honey
Mediterranean Market– Smoked Cured Salmon topped with Sweet Dill Mustard
North Atlantic Market– Banana & Caramel Cheesecake topped with Whipped Cream & Caramelized Bananas
Brazilian Market– Brazilian Churrasco with Chimichurri & Garbanzo Frito
Pacific Coast Market– Braised Pork Cheeks with Savory Apple Polenta
Polynesian Island Market– “Loco Moco” Grilled Spam, White Rice, Scrambled Egg & Brown Gravy
Gulf Coast Market– Southern Creamy Cheese Grits with a Blackened Shrimp

In addition to the market stops, the event will feature a wide array of BBQ and comfort cuisine including Slow Smoked Ribs, caramelized in a SeaWorld original BBQ sauce, Pulled Pork Mac & Cheese and a Grilled Kielbasa Sausage Sandwich. A complete menu of the Seven Seas Food Festival delights can be found online.

I’m already planning stops at the Korean, North Atlantic and Gulf Coast Markets, plus some of the barbecue options. This all sounds so delicious!

SeaWorld’s Seven Seas Food Festival begins at 11 a.m. every Saturday, Feb. 11 – May 13 and continues through park close. Like all special events at SeaWorld, the Seven Seas Food Festival is included with park admission.

Best Way to Play:

The best way for guests to experience the Seven Seas Food Festival is with an annual pass. SeaWorld Pass Members can purchase reserved concert seating during an exclusive presale beginning January 19.

For more information, park hours and to purchase tickets, visit www.SeaWorldOrlando.com. Follow SeaWorld on Facebook, Twitter and Instagram for the latest Seven Seas Food Festival details and information.

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