Today I am bringing you another dip that we enjoyed at our New Year’s Day Finger Food Feeding Frenzy. This dip will be a great addition to your Super Bowl party or a summer picnic. It is light and delicious and will fit well into any type of party or picnic. Everyone likes it because it has BACON!
This dip is best when it has been sitting in the refrigerator for at least 24 hours after making. This allows the flavors to really meld together before serving. I chose to serve this dip with tortilla chips but it is also good with corn chips, crackers or even on celery.
- 3 oz precooked bacon pieces the kind in the bag
- 1 cup shredded cheddar cheese
- 16 oz sour cream
- 1 packet Ranch dressing mix
- Mix ingredients together
- Cover
- Refrigerate at least 24 hours
- Serve with chips, crackers or veggies
Is that easy enough for you? It is so easy the kids can make it while you work on something more complicated.
Other Appetizers you Might Like
I hope you enjoy this recipe and all of the easy recipes I share here on The Mom Maven. I hope you share them on your social networks. I just ask that you not copy and share the entire recipe with photos. Please use the sharing buttons below and share the link to this post. Thanks!
Amy says
ooh! That dip sounds really good and looks easy to make. In fact, I think I have all of the ingredients in my cupboard/fridge right now.
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cindy says
Enjoy, Amy! It is easy and delicious.
Brandi says
Yum! My hubby would love this. I think I’ll have to make it soon. Thanks for linking up to the Bloggers Brags Pinterest Party. I have pinned to the Bloggers Brags Pinterest Board and my board! 🙂
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Tammy says
Oh I love the sound of this dip. Anything with bacon in it can’t be all bad. Thanks for sharing and pinning
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Nikki says
what’s not to love? Sounds like an amazing and easy party dip!
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