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You are here: Home / Featured / Breakfast Bake with Hash Brown Crust

Breakfast Bake with Hash Brown Crust

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February 27, 2015 by cindy 6 Comments

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Growing up I hated eggs and sausage. Still, unless they are in a casserole, I only like my eggs over easy and don’t you dare break the yolk! I also like scrambled sausage but not links and I have yet to try patties. I know, I have A LOT of food issues. Since being introduced to breakfast casseroles a few years ago, I have fallen in love with them. I’ve already shared my Overnight Breakfast Casserole and my Holiday Breakfast Casserole with you so today we are doing something a little bit different, a Breakfast Bake with Hash Brown Crust. This recipe is inspired by some I found on Pinterest but I have changed it up a bit.

For a hearty breakfast make this breakfast bake with hash brown crust

 

5 from 2 votes
For a hearty breakfast make this breakfast bake with hash brown crust
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Breakfast Bake with Hash Brown Crust
Prep Time
15 mins
Cook Time
55 mins
Total Time
1 hr 10 mins
 
For a hearty breakfast make this breakfast bake with hash brown crust for your family.
Course: Breakfast
Cuisine: American
Servings: 6 servings
Author: Cindy
Ingredients
  • 4 cups shredded hash browns thawed
  • 2 cups shredded cheddar cheese divided
  • 1 Tbs vegetable oil
  • 8 eggs
  • 1/2 lb sausage
  • salt
  • pepper
Instructions
Crust
  1. Preheat oven to 425°
  2. In a bowl combine the hash browns, 1 cup of cheese and vegetable oil.
  3. Press hash brown mixture into bottom and up sides of a medium casserole dish.
  4. Bake for 20 minutes until crisp and golden.
Filling
  1. While the crust is cooking, brown and scramble the sausage.
  2. In a large bowl whisk the eggs.
  3. Mix in the sausage, 1 cup cheese, salt and pepper
Final Steps
  1. Decrease oven temperature to 350°
  2. Pour filling into pre-baked crust.
  3. Bake for an additional 25 minutes.
  4. Remove from oven and allow to cool 10 minutes before serving.
Recipe Notes

You can substitute 6 crumbled cooked bacon strips for the sausage.
You can also add veggies if you like.

Yum! Check out this hearty Breakfast Bake with Hash Brown Crust #recipe.

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Jordan said this is his favorite breakfast casserole to date. Ron also found it very flavorful. I enjoyed it bit the Holiday Breakfast Casserole is still my favorite. Jordan wants me to make it with bacon next time so, if I can find some on sale, I may just do that.

It takes some time for the hash browns to thaw so make sure you do at least that the night before you plan to make this. I would actually recommend making the crust and the filling the night before and combining them to bake in the morning to cut down on morning prep if you want to serve this on a school day. You could even bake it the night before and just reheat it in the morning. I enjoyed the leftovers reheated in the microwave the next day.

Whip up this easy and delicious breakfast bake with hash brown crust for your family

I hope you enjoy this recipe and all of the easy recipes I share here on The Mom Maven. I hope you share them on your social networks. I just ask that you not copy and share the entire recipe with photos. Please use the sharing buttons below and share the link to this post. Thanks!

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Filed Under: Featured, Recipes Tagged With: breakfast bake with hashbrown crust, breakfast recipe, recipe

About cindy

I'm Cindy aka TheMomMaven. I'm a happily married empty nester living in Tampa Bay. I love all things Disney and I blog about easy recipes, family travel, family entertainement as well as product reviews and giveaways.

Comments

  1. Scarlet says

    March 10, 2015 at 9:27 am

    Looks like cheesy yumminess! This recipe looks perfect for when my daughter’s school wants us to bring in breakfast casseroles for parties. Thanks!
    Scarlet recently posted..Ground Lamb Chili RecipeMy Profile

    Reply
  2. Audrey says

    March 10, 2015 at 2:06 pm

    Oh yummy! I love breakfast bakes.

    Thanks for sharing on Tasty Tuesdays. Hope to see you back next week.
    Audrey recently posted..Sage Pork and Potato Bake plus Tasty Tuesdays LinkupMy Profile

    Reply
  3. Katie says

    March 10, 2015 at 5:45 pm

    YUM! I love breakfast casseroles, especially when I’m having a brunch and feeding a group of people.
    Katie recently posted..Indoor Sensory Play for Cold, Snowy, or Rainy DaysMy Profile

    Reply
  4. Terri Steffes says

    March 10, 2015 at 9:21 pm

    This sounds delicious. I love eggs, however I can get them! Poached, scrambled, over easy, over medium, lacy fried, casseroles… oh my.
    Terri Steffes recently posted..Tipsy Tuesday Scout~tiniMy Profile

    Reply
  5. Tammy says

    March 11, 2015 at 6:01 am

    I love the hashbrown crust idea. I’ll have to make it for a church breakfast!
    Tammy recently posted..The Ultimate Social Media Party, Week 18 #linkyMy Profile

    Reply
  6. cat says

    March 11, 2015 at 12:05 pm

    One of my favourite types of dishes! This looks fantastic, I will be making it for sure. It might be for dinner though!
    cat recently posted..Color My World Series #9 ~ Brown. Introducing the Color Brown into Daily Activities.My Profile

    Reply

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