Enjoy the island flavors in this easy grilled Cuban Spiced Pork Chops recipe.
Use a fork to poke holes in both sides of the pork chops to help the marinade paste seep in.
In a metal bowl mix together the olive oil, lime juice, garlic, cumin, onion powder, and black pepper.
Spread the paste over both sides of the pork chops.
Place the pork chops in a zippy bag in the freezer to marinate from 1-24 hours.
Grill the pork chops 8-10 minutes turning once midway through the cooking time.