Go Back
Print
This easy Slow Cooker Herbed Cream Corn makes any meal special.

Slow Cooker Herbed Creamed Corn

This easy Slow Cooker Herbed Cream Corn makes any meal special.
Course Side Dish
Cuisine American
Prep Time 5 minutes
Cook Time 3 hours
Total Time 3 hours 5 minutes
Servings 12 servings
Author Cindy Schultz

Ingredients

  • 32 oz Frozen loose Corn
  • 1/2 cup Heavy Cream
  • 4 oz Cream Cheese cubed
  • 1 cup Ricotta Cheese
  • 1 TBS Flour
  • 1 TBS Sugar
  • 1 tsp Sea Salt
  • 1/2 tsp Garlic Powder
  • 1/4 tsp Onion Powder
  • 1/4 tsp Black Pepper
  • 1/4 tsp Rosemary
  • 1/4 tsp Thyme
  • 2 TBS Butter cubed

Instructions

  1. Spray the inside of the slow cooker with non-stick spray.
  2. Place all ingredients in slow cooker.
  3. Mix well with a wooden spoon.
  4. Cook 5-6 hours on low, 3-4 hours on high stirring occasionally.
  5. Stir well before serving.