Easy Recipes-Crockpot Mongolian Beef

The first time I tried Mongolian Beef was at the 2012 Disney Social Media Moms Party that was held at the Art of Animation Resort before the resort opened to the public. I was quickly addicted. I can’t remember how many times I got into the buffet line to get more beef but I’m thinking it was 5 or 6! I was hooked. Since that time I have eaten Mongolian Beef at a few other places but none of them compare to the deliciousness of the Mongolian Beef at that party! While searching Pinterest for easy recipes I found this pin for Easy Crockpot Mongolian Beef and it instantly was re-pinned to my “Recipes I want to Try board.

Easy Crockpot Mongolian Beef

Prep Time: 5 minutes

Cook Time: 8 hours

Total Time: 8 hours, 5 minutes

Yield: 4 servings

Easy Crockpot Mongolian Beef

Ingredients

  • 1 lb stew meat
  • 2 tsp olive oil
  • 1 TBS minced garlic
  • 1/2 c soy sauce
  • 1/2 c water
  • 1/2 c brown sugar
  • 1/2 tsp minced ginger
  • 1/2 c hoisin sauce

Instructions

  1. Place the meat in the crockpot.
  2. Add all of the other ingredients to the crockpot.
  3. Using a large spoon, stir well.
  4. Cook on low for 6-8 hours.
  5. Serve over Asian noodles.

Notes

This makes a great freezer recipe. Put all of the ingredients in a bag, seal, mix it well and freeze flat. Defrost in the fridge the night before then dump it in the crockpot in the morning.

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Easy recipes-easy crockpot Mongolian beef over Asian noodles Follow Me on Pinterest
We all enjoyed this meal and Aaron loved it and said it was one of his favorites. This was also my first time cooking Asian noodles and once the water is boiling the noodles cooked up in about 3 minutes! Recipes don’t get much easier than this so please pin it to your recipe board so you don’t lose it.

I hope you enjoy this recipe and all of the easy recipes I share here on The Mom Maven. I hope you share them on your social networks. I just ask that you not copy and share the entire recipe with photos. Please use the sharing buttons below and share the link to this post. Thanks!

Comments

  1. Pinning for later!
    Meeghan recently posted..What is a word ladder? How can it help your beginning reader?My Profile

  2. hi love it never done it in the crock pot definitely trying already pinned so the noodles are easy will have to try them too. thanks for sharing visting from making monday have a great day
    lorraine williamson recently posted..The Secret To Conquering ProcrastinationMy Profile

  3. I love cooking just about anything in my crockpot!

  4. I love mongolian beef..I can’t wait to try this! I saw you on the funky polkadot link up party!
    Stephanie recently posted..Pollo Fundido – ChimichangasMy Profile

  5. Stephanie, Thanks for stopping by! Enjoy the recipe.

  6. I don’t think I have ever had Mongolian Beef. I pinned this for future use. I think I will have to substitute the soy sauce for coconut aminos since I have issues with soy, hope it turns out as yummy as it looks!

  7. OMG this looks so good :) I would Love for you to share this Friday on my T.G.I.F. Linky Party :)
    Wendy recently posted..Wine Bottle LightsMy Profile

  8. Another great recipe to save :)
    Thanks for linking to Tutorial Thursdays on Marigolds’ Loft.
    Pinned!
    x
    Natalie
    Marigolds’ Loft
    Natalie recently posted..March Craft Challenge FeaturesMy Profile

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