A few years ago my friend’s Aunt Lynette made Mostaccioli for a gathering we were at and my family loved it! I asked her for the recipe and I have been making it a few times a year since then. I have tweaked the recipe a bit over the years and here it is for you to share with your family.
I usually serve this with a salad and some garlic bread for a nice dinner. Please feel free to pin it and add it to your board of Easy Recipes.