Aunt Lynette's Mostaccioli Recipe

Aunt Lynette’s Mostaccioli Recipe

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A few years ago my friend’s Aunt Lynette made Mostaccioli for a gathering we were at and my family loved it! I asked her for the recipe and I have been making it a few times a year since then. I have tweaked the recipe a bit over the years and here it is for you to share with your family.

Ingredients

: Aunt Lynette’s Mostaccioli

: A family favorite pasta dish

Ingredients

1 16oz pkg mostaccioli pasta, uncooked
1 1/2 lbs ground beef
1 45oz jar spaghetti sauce divided 30 oz, 8oz and 7 oz
1 11oz can condensed cheddar cheese soup
1 tsp ground black pepper
1/2 tsp dried Italian seasoning
3 cups shredded mozzarella cheese, divided 2 cups and 1 cup

Directions

Prepare the pasta according to the package directions; rinse and drain
In a skillet, cook and crumble the ground beef until browned; drain
In a large bowl combine the ground beef, 30oz spaghetti sauce, soup, pepper and Italian spices. Stir to combine well.
Now add the cooked pasta and 2 cups of the shredded cheese to the sauce mixture.
Transfer it all to a greased 4 quart baking dish or 13×9 pan
Top with 8oz spaghetti sauce
Sprinkle remaining 1 cup of shredded cheese over the top.
Bake at 350 degrees for 40 minutes.
The extra 7oz of spaghetti sauce may be saved for a future meal.

Preparation time: 20 minute(s)

Cooking time: 40 minute(s)

Number of servings (yield): 8

4 : ★★★★☆ 1 review(s)

Microformatting by hRecipe.

I usually serve this with a salad and some garlic bread for a nice dinner.

Comments

Lindsay says:

February 20, 2013 at 12:00 am

Hmm… I’ve never heard of this before. Nonetheless, it looks delicious. Thanks for sharing.
Lindsay recently posted..Naturally Sweet Tiramisu Recipe
Lisa says:

February 20, 2013 at 9:35 am

That looks so yummy!
Lisa recently posted..3 Unique Wedding Venues You’ll Love
pammypam says:

February 20, 2013 at 1:04 pm

i grew up eating this too but never like this. going to check it out (with soy cheese)!
Kelli says:

February 21, 2013 at 8:44 pm

yummy girl!!! Thanks for sharing.
Kelli Cooks says:

February 23, 2013 at 3:55 pm

Thanks so much for linking your yummy sounding (and looking) recipe to the Dinner Time Recipes linky! I hope that you continue linking your delicious recipes each week. Your post has been pinned by me!
Kelli Cooks recently posted..Over 100 Menu Plans and Recipes
ConnieFoggles says:

February 24, 2013 at 11:56 pm

I have to admit that I’ve never heard of Mostaccioli pasta before. I searched for it because it looked like Penne or Ziti. The recipe is like an easy lasagna. I’d like to give it a try.
ConnieFoggles recently posted..Creative Thinking for Dummies Book Review
Shanaka says:

February 25, 2013 at 3:03 pm

Yum! I will be adding this to my menu plan rotation of recipes. Thanks!
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